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Brewing Adjuncts
Un-malted
Barley and Adjuncts
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Flaked Barley Flaked Maize Flaked Oats Flaked Rice Flaked Rye |
Flaked Wheat Torrified Wheat |
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| Specialty Malts | Base Malts |
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Useful in weighing grains. |
Nylon Grain Bag
Used to hold specialty malts. Helps to eliminate amount of straining following the boiling process. Reusable. |
Muslin Bag
Used to hold specialty malts to minimize the straining process. |
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