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Beer Flavors Index

Wine Flavors Index


Coriander Seed


 

Ancient Egyptian and Sanskrit texts document the use of coriander for more than 3,000 years. The Chinese once believed the herb conferred immortality and in the Middle Ages it was put into love potions as an aphrodisiac.

Coriander is now widely used in specialty and Belgian style beers - particularly Wit and Grand Cru.

The Belgian White Beer Tradition has obviously had a huge influence on the brewing world. After Hops and Bitter Orange Peel, Coriander is probably the third most used flavoring agent in American Beers. If you haven't tried Coriander in your beer, start with small amounts, but you should definitely start.


Item # YOUR PRICE Shipping Weight
BS-COR-01 $1.25 0.1



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