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Cherry Forever Stout

Master Recipe Index

Dark Ale Recipe list


High Sierra Stout

High Sierra Porter
Color International Bittering Units Alcohol
49 44 +/- 4.8

We have changed the name from Chico to High Sierra but it is still the same great beer!

High Sierra Porter is a delicious, dark colored, medium-bodied ale made with roasted barley. It is relatively dry compared to English porters, with a hint of coffee flavor that increases the complexity. It has a creamy head and a very rich, smooth, malty flavor. The strict use of American-grown ingredients make this beer an accurate representation of its namesake.

Commercial example: Sierra Nevada Porter

a la carte price for this package will be $37.77 - $43.77

Liquid Yeast Versions
White Labs Pitchable Vial # WLP001
Fermentation Temperatures: 68º - 73º
Item # Your Price Shipping Weight
TW-PS-HSPO $37.55 10.2
Wyeast Labs Large Smack Pack # 1056
Fermentation Temperatures: 60º - 72º
Item # Your Price Shipping Weight
TY-PS-HSPO $37.55 10.2



Our dry yeast version will contain Safale #US-05 yeast
Recommended Fermentation Temperatures: 64º - 70º.
Item # Your Price Shipping Weight
TD-PS-HSPO $33.55 10.0


NO YEAST version

Why would you buy a recipe without yeast?

  • You already have yeast

  • You will buy yeast from another source

  • You won't be brewing for a while and you'll get yeast later

  • You will buy a different yeast than the one include in our packages

Bottom Line: you always need yeast

Item # Your Price Shipping Weight
T-PS-HSPO $31.55 10.0


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